I wanted to make a fruit-based cupcake to celebrate the start of summer, so I figured blackberries would work great (and they were a LOT cheaper than Raspberries
)
Basically these are normal cupcakes with LOTS of blackberries mixed in to the mix and into the cream cheese frosting. Anyhow, the frosting was a bit too liquidy (maybe less berries next time) but it worked great.

craving these today, but I settled for froyo with blackberries instead. they were THAT good.
Haha thanks
I’m thinking of making some new ones soon…Maybe red/white/blue for the Fourth of July